When I first thought about the holidays this year, I resigned myself to the usual ACD fare: hummus, salads, lots of greens and maybe some veggie patties. But then I thought, why shouldn’t I have a great holiday dinner, too? I set to work coming up with a delicious menu that both the HH and I could enjoy together–complete with a yummy dessert.
If you’re on an anti-candida (or any sugar-free, gluten free) diet, the holidays don’t have to be dire! Anti-Candida Feast will provide everything from appetizer to dessert for your holiday meal. I’ve created a dozen brand new recipes and paired them with a few more favorites from this blog.
All recipes are gluten free, stevia-sweetened and suitable for anyone on an anti-candida diet, or any diet that features whole, natural foods and is free of gluten, eggs, dairy, and sweeteners (except stevia) or anything artificial. (Some recipes are suitable for phase 2 of the ACD, containing unsweetened chocolate, coconut milk or gluten free flours).
Here’s what you’ll get in this 29-page ebook:
—Tips on dealing with the anti-candida diet
—Sixteen recipes, including:
- Carrot pâté
- Holiday Nut Roast*
- Smoky Almond Gravy*
- Crimson Salad with Pecans and Pumpkin Seeds*
- Stuffed Peppers with Pesto Risotto
- Millet “Polenta” with Roasted Garlic and Caramelized Onions*
- Simple Sesame Crackers
- Smooth and Saucy Ultra-Quick Tofu Scramble*
- Grain Free Lemony Almond Pancakes*
- Chocolate Pôts de Crème
- Mini Spiced Cupcakes*
- Choco-Carob Frosting*
- Spiced Pumpkin Millet Pudding*
- Stevia Sweetened Coconut Whipped Cream*
- Sweet Potato Pudding
- Carob Orange Cookies*
* Includes full color photograph.
To order your own copy of Anti-Candida Feast for just $5.00 US, use the “Buy Now” button in the left sidebar, or click here for the Ebook page (PayPal button is after the book description).