Top Ten Tuesday (Recipes from 01/11 to 01/17)
Today, I’m delighted to be guest posting for Aubree Cherie, the blogger behind Living Free, to offer this week’s Top Ten Tuesday list of favorite recipes from gluten free blogs over the past seven days. All of Aubree’s own recipes are free of dairy, gluten and refined sugar (with many that are vegan, too), and they showcase her creativity with ingredients and flavors. Like so many other food bloggers, Aubree discovered what she could/couldn’t eat in her quest for better health; her recipes are a reflection of how well she manages to eat within those guidelines.
Aubree is also a world traveller–who happens to be in India right now! While she’s away, she asked a few other bloggers to help maintain the Top Ten Tuesday posts. I’m the final guest poster on her list.
Narrowing down the list to only ten has been a real challenge for me. My original list of favorites from the week had 22 entries, and I’d love to include even more. However, it’s not called “Top Twenty-Two Tuesday,” so I cut back.
Here then, are my picks of what I thought were some of the most creative or interesting recipes I read, and those that made me say, “I want to try that!” I decided to present them in the same order in which they’d be consumed at a dinner party, from appetizer to dessert. Imagine the meal you’d have if you tried each of these!
(Iris from The Daily Dietribe)
(Sea from The Book of Yum)
(Alicia from The Vegan Epicurean)
(Lisa from Vegan Culinary Crusade)
6. Sushi Salad
(Johanna from Green Gourmet Giraffe)
(Alta from Tasty Eats at Home)
(Andrea from Andrea’s Easy Vegan Cooking)
(Anja from Anja’s Food 4 Thought)
(Ricki (c’est moi!) from Diet, Dessert and Dogs)
I hope you’ll check out all these marvelous recipes and bloggers! And thanks to Aubree for the opportunity to share all of these great finds.