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Wellness Weekend June 13-17, 2013

Happy Thursday, everyone, and Happy Wellness Weekend! I’m amazed at how the summer is just flying by (especially since here in Toronto, it’s barely begun. . . we’ve had such weird weather so far!).  Once again last week you amazed me with all the fabulous recipes. I think summer would be a great time to have a massive pot luck in which we all share these dishes in a huge park somewhere, wouldn’t it? A gal can dream. . . .

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Wellness Weekend June 6 – 10, 2013

Happy Thursday, everyone! Hope you are having a great week. Well, it’s about to get better, anyway: time for Wellness Weekend! As always, thank you to all of you for dropping by and sharing your incredible recipes. I love seeing what you cook up each week!

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Wellness Weekend May 30 – June 3, 2013

Hello Everyone! It’s Thursday once again, which means another Wellness Weekend, of course! And can you believe it’s the last WW of May?! How the heck did THAT happen?

Well, at least the weather is finally summery here in Toronto.  Your amazing recipes from last week really evoked the hazy, lazy days of summer, too. . . everything from picnic-friendy salads to iced coffee to caramel sauce (great on ice cream) and crock pot corn on the cob!

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Wellness Weekend May 23-27, 2013

Hi Everyone! Welcome to this week’s Wellness Weekend.

By the time you read this, I will be on my way to this year’s Vida Vegan Con, the premier vegan bloggers’ conference! I’m really excited to meet up with so many vegan bloggers whom I’ve come to know via the internet. And, of course, will report back to you all when I return–with lots of stories and FOOD pics!

And speaking of food–well, as usual, you all outdid yourselves last week! Thanks for all the incredible recipes and inspiring ideas. I can’t wait to see what you share this week.

Have a great weekend! :D
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Wellness Weekend May 16-20

Hi Everyone! Welcome to this week’s Wellness Weekend. 

I’ve been slowly getting back into the swing of things over the past two weeks and glad to be back on track. With summer around the corner, I can’t wait to spend more time outdoors with The Girls! (Oh, yeah, and the HH, too, of course–ha ha!). Your fabulous recipes from last week were geared toward warmer weather, too, with lots of raw dishes in the mix.

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Wellness Weekend May 9-13, 2013

Hi Everyone! Hope you’re all having an awesome week and enjoying some down time outside (here in Toronto, it’s been in the high 20s/low 80s and sunny all week! Can’t ask for better than that.

I was a bit MIA last week, but did get a chance to check out your delectable entries to Wellness Weekend. From the Frosted Vanilla Cupcakes to the Raw Coconut Fudge to the Mexican Chili Salad Wraps to the Vegan Cheese Biscuits, I loved ‘em all! My “to make” list is just getting longer and longer. . . ! ;-)

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Potato-Free Rutabaga Hash Browns

Rutabaga hash browns on Diet, Dessert and Dogs

When I was an undergrad, I submitted a short story to the university literary journal, which was edited by my beloved mentor, John Ditsky (I guess on some level, since we’d already become friends by then and he’d always encouraged my writing, I kind of “knew” he’d publish the story). It was a tale about a 20-something university student who arrives home for the holidays, only to find that her parents don’t recognize her. She meanders through the house, frantically seeking signs that she’d once lived there, only to find none. No matter which childhood stories she relates, or which personal items she describes, her parents don’t seem to recognize her. Eventually, confused and hysterical, she crumples to the ground, pounding her fist on the floor like Charlton Heston at the end of Planet of the Apes, wailing, “But I’m your daughter! It’s ME, your daughter!! I’m your daughter. . . you know me. . . Oh, my God. . . ” and runs from the house, clearly having lost her sanity. In the last scene of the story, the mother turns to the father and asks, “Who was that young woman?” To which the father intones, “I have no idea.”

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Wellness Weekend, May 2-6, 2013

Hi Everyone!  Welcome back to this week’s Wellness Weekend!

I’m popping in to say that I may be absent for a few more days on the blog. I hadn’t expected to be gone for a whole week this past week, but have been having some health challenges and I’m not sure when things will be resolved.  For now, I’m going to take a little hiatus until things are sorted out. I’m hoping that will be soon.

So, I apologize that there are no Newsy Tidbits this week. :( I hope to be back up and running by next week’s event.

In the meantime, thank you all as always for your support. And please do share all your wonderful recipes this week! I hope to peek in and see what you all have cooked up.

I look forward to chatting with you all again soon!

Hugs,

Ricki

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Wellness Weekend, April 25-29, 2013

Hello there, Wellness Weekenders!

We had 38 mouth-watering entries last week, with everything from TWO Banana-Based pies to Earth Day Rice to Gingerbread Almond Butter (mmm!) to shakes, soups and sandwiches. As always, your recipes impressed me with how delicious and creative they are! Keep ‘em coming! :)   And now, for this week’s news. . . .

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Wellness Weekend, April 18-22, 2013


Hi and welcome to this week’s Wellness Weekend!

I couldn’t start tonight without mentioning the horrific events that have touched so many people across the US this past week.  I’ve been walking around with a heavy heart and keep thinking about all the victims whose lives have been changed forever (and those whose lives have been taken away), both in Boston and in Texas. I don’t have any great wisdom to add to what’s already been said, but I wanted to share my love and positive thoughts for those who are dealing with the aftermath of such senseless violence. I’ll be hugging the HH and my Girls a little tighter today.

There haven’t been too many blog-related items amassed with the focus on Boston and Texas, but here are a few newsy tidbits for you this week. . .

 
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