Recipes
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made black bean fudge today, YUM! My daughters comment: “finally something other than healthy crap”…lol should I tell her?
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steph @ lungesandlunch Reply:
September 25th, 2011 at 10:54 pm
Hahah this comment made me laugh! I love telling people afterwards. I call them “gotcha!” recipes.
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Ricki Reply:
September 25th, 2011 at 11:35 pm
I love it! I think I’ll use that next time I feed the fudge to someone. . . !
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I see you have a Tapioca Chia Pudding. My daughter recently told me she ate Chocolate Chia Seed Pudding in NYC. I have been trying to find a recipe for this. Do you have any suggestions I could try? thank you.. I will be making your Chocolate Mint Truffles this week.. I am so excited…
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Ricki, thank you for the quick reply. I will try your suggestions.
I have about 2 lbs of chia seeds on hand. I make gluten free Cranberry Almond Granola Bars often and add them, we enjoy eating them in salads, dressings, breads, etc.. my husband is very supportive in all I make and do. He has aquired a taste for them. He loves chocolate pudding. I try to add chia seeds to everything we eat to benefit all its healthy boosters, antioxidants, omega’s etc. Six years ago I got struck by lightning and my immune system got zapped as well. I will make some this week. Thank you thank you
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I cant get enough of this site. I keep coming back to find more recipes! My only problem is that I don’t know what to make first.
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Ricki Reply:
February 29th, 2012 at 4:16 pm
So kind of you, Becky. Thanks so much!
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