*Or, When Pizza Crust Eludes You, Make Danish
[For those who missed it, there’s a mega-giveaway going on until Friday: Win one of FOUR amazing books (cookbooks and more. . . ). Check it out here!]
Despite our reputation as perhaps the most polite and tolerant folks on the face of […]
Last month’s carob challenge delivered many delicious submissions, from the sweet to the savory. As in past challenges, Kim and I offered up prizes to two lucky participants: a one-pint jar of Harrison’s Sugar Bush Maple Syrup, harvested by Kim’s family in Fence, Wisconsin, and a copy of my new e-book […]
I know; who says things like, “It’s the berries” any more?
Okay, well, I admit that I do. I also say “take umbrage” (and said it even before I knew the Harry Potter connection), “just chillaxin’” and, sometimes, “the cat’s pyjamas” (but only when I feel like teasing The Girls).
Although I consider myself a late bloomer in most areas of my life, there’s one event I experienced long before anyone else in my circle of family and friends: the mid-life crisis. In fact, I got mine over with in my early 20s.
I can remember many hours of beer-addled conversation with my […]