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Gingered Potatoes with Browned Onions and Tomatoes

I get a lot of questions about the Candida Diet (or Anti-Candida Diet–ACD, as I call it). Most of the time, people either want to know what it is I ate and/or eat now (I outlined the different stages of my diet, and all the foods I ate, on the FAQ […]

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Raw Gingersnap Cookie Bon Bons

[Grab a few of these babies and while away the afternoon. . . . ]

Seriously, what more do you need than the word “bon bons” in a recipe title to know you want to make these asap?

Still need more? Okay, then, how about this:

NO-COOK! EASY! QUICK! […]

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Flash in the Pan: Carrot Cake Smoothie & A Weekend Giveaway

[Sometimes, you just want a dish that’s “no fuss.” I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly or else is so simple to make that no recipe is required. Here’s today’s “Flash in the Pan.” (For other FitP recipes, see “Categories” at right).]

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A Gluten Free Holiday V (Breakfast & Brunch): Grain Free, Sugar Free Biscuits

Hope you’ve been enjoying the A Gluten Free Holiday event, which features a different holiday theme each Thursday until December 16th! This week’s host is Carrie from Ginger Lemon Girl, and she’s highlighting gluten free breakfast and brunch dishes (my favorite meal!). She’s also giving away some amazing cookbooks–so head over […]

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Über Healthy Kale and Seaweed Salad*

* Or, It’s a Privilege to Eat You (thanks, Whole Foods).

Happy “Celebrating Our Country’s Freedom Day” to both Canadians and Americans (and anyone else who’d like to take part in the party!).**

And before I forget (because I’m at that age when I do forget), let me also […]

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A Bowl Lotta Love

[Thanks to everyone who left such sweet comments and encouragement for the hellish week of marking! (And I know I still owe some of you emails. . . coming soon!) Some of you who are students noted that you’d be doing as much work on the other side of the red pen. Whether students, parents, […]

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Gastronomic Gifts II: Brandied Apricot-Ginger Spread

[There’s just nothing like a homemade gift for the holidays. This year, with the purse strings a little tighter than usual, I’m determined to make at least a few in my kitchen–and thought I’d share my ideas in case you’d like to partake, too. ]

As I’m wont to do during […]

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Flash in the Pan: Ginger-Mint Iced Tea

[I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly, or else is so easy to make that no recipe is required. Here’s today’s “Flash in the Pan.”]

[Thanks to everyone who hazarded guesses about what type of peppers I’ve got flourishing in […]

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Sweet Things (Times Three)

[Sweet Potato and Ginger Salad–recipe below.]

Ah, yes, life is sweet. Not so much in the “I’m a celebrity, I haven’t a care in the world, I’m revoltingly rich, beautiful and vacuous” kind of way; but more in the “every which way I turn I see or think ‘sweet,’ […]

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Pear and Ginger Mini Loaves or Muffins

Necessity is the mother of many a new recipe in our house.

Because there are only the two of us (humans) living here (“Don’t forget about us, Mum!“), it’s usually fairly easy to decide what to have for dinner, or what to buy at the grocery store. My HH and I share many a similar […]

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