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Christmas, 2010 Recap: Don’t Mess with Tradition (and African Sweet Potato Stew)

[What I should have made for our Christmas dinner this year. . . . ]

What. . . is it December 27th, already?? Hope you’ve all had a wonderful holiday season so far! I must confess, the last few days have been among the laziest of my life. And […]

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Last Minute Recipe Suggestions

Who’s ready to celebrate?

With all of my 175 students’ assignments, exams and final marks finally submitted–I am now officially on holidays until 2011–whoo hoo! That makes me one very celebratory gal. Par-tay, I say!

And how about having everything all ready to start cooking my big holiday meal?

Um, no. (Insert sheepish […]

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A Gluten Free Holiday IV (Side Dishes): Rutabaga Gratin

[This week’s A Gluten Free Holiday (the fourth installment of this event that Amy created) is hosted by Diane at The Whole Gang. You’ll probably remember Diane’s “30 days to a food revolution“–she even got Jamie Oliver involved! Diane’s theme is sides and main courses today, so hop over to her […]

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Parsnip Mini Loaves or Muffins (with GF option)

Well, I suppose it had to happen eventually. . . winter has finally arrived in Toronto. *Sigh*. I really, really would love to live somewhere that I don’t have to don at least 4 layers of clothing (that would include torso, head, hands, and feet) in order just to walk out […]

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Flash in the Pan: Almond-Crusted Root Vegetable “Fries”

[Sometimes, you just want to eat something now. I’ve decided to offer a mini-post every once in a while, for a dish that comes together incredibly quickly or else is so easy to make that no recipe is required. Here’s today’s “Flash in the Pan.” (For other FitP recipes, see “Categories” at right).]

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Curried Root Vegetable Chowder with Dumplings

Years ago (oops, make that a decade), during the tumultuous year after my starter marriage dissolved, I lived with my friend Gemini I. As two single thirty-somethings interested in social events or activities that might bring us into contact with eligible men, we decided to try out some cooking classes (what were […]

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