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Mock Tuna Salad from Main Street Vegan

Every year, I spend pretty much the entire fall and winter whining, grumbling and griping about the weather (Oh, how I hate the cold! How I wish this season would just whiz by with no snow! How come we can’t have summer all year–boo hoo? And how are you […]

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Raw Pink Breakfast Bowl

[Many thanks to everyone for your kind wishes about the new book! I was blown away by the tremendous response to my call for recipe testers. Thank you! I’m still happy to take names for the next few days before I begin to sort according to your locations–I am looking for people worldwide. So keep […]

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Chillin’ and Grillin’ Backyard BBQ Event (and Meaty Eggplant Burgers)!

Summer was made for Bar-B-Q’s! Even those of us who don’t eat meat still love the idea of outdoor cooking, far from the heat of a kitchen stove, the UV rays tickling our skin as we inhale sun-soaked breezes. Firing up the barbie is one of the simplest ways to prepare a meal, […]

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“It’s a Keeper” Butterscotch-Oatmeal Chocolate Chip Cookies

When I first met the HH way back in 1997, he was dabbling in astrology. I don’t mean the kind of horoscopes you read in the daily newspaper or receive each morning on twitter. No, I mean the kind of astrology that involves a mega-detailed analysis such as casting a natal chart, […]

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Low Fat Cinnamon Walnut Loaf (Xanthan-free) for New Year, New You!

Pretty much anyone who knows me from this blog (or anywhere else) knows that I don’t consume refined sugar. In fact, since I started the anti-candida diet in March, 2009, I’ve abstained from almost all sweeteners, refined or otherwise. (I’ve also abstained from about 1,182 other foods that are verboten on […]

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Crumb Coffee Cake (Gluten Free, Sugar Free, Vegan, Anti-Candida) for Our Panera’s Gluten Free Dream Day

The quaint old notion of friends “dropping in” for a visit seems to have disappeared somewhere around the same time as shoulder pads, Eight Tracks, or Electric Light Orchestra.

When I was a child, my mother and her friends would pop over to each other’s homes at a moment’s notice, stopping […]

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Mock Chopped Liver and Last Minute Recipes for Easter and Passover

Today marks only a few days before the start of Passover, and Easter is right around the next corner–it’s time to cook for the holidays! Since the HH and I are invited to a friend’s house for a seder this year (and since her niece is a vegetarian), I decided to […]

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This Bark is Worth its Bite

Okay, I have a feeling I know what you’re about to say. But just in case, let me clarify. I have heard all of these before:

“You just need to get some specially designed clothing.” “You should take up some outdoor sports, like skating or snowshoeing.” “But you get to wear […]

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Festive Freebie IV: Who Doesn’t Love Cookies? New Giveaway, Cookbook Winner & Quick Smoothie Recipe

[This year, I decided to offer a “Festive Freebies” series in which I give away some of my favorite food products. . . hand-picked by me! These are things I already love and actually eat (or use) regularly, and which I’d love to share with you. Here’s my fourth Festive Freebie–click here to enter!]

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Guest Post: Elsie & Chaser on Rhubarb Swirl Ice Cream

[THANKS, everyone, for your comments in response to my question at the end of my last post. I appreciate all the different perspectives and will address the issue next time! If you haven’t added your two cents yet, you still can. I’d love to hear from you!]

Ah, the crazy, lazy […]

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